Texas Monthly, a privately owned company headquartered in the US, was founded in 1973 and employs approximately 190 individuals. It reported $126.0M in revenue as of 2023, functioning as a tier 1 media tech buyer. The company specializes in media and TV services, primarily through its magazine, which covers Texas news, politics, food, history, crime, and music.
On April 20, 2026, Texas Monthly reported that a new wave of Texas pitmasters are embracing tradition and simplicity in their barbecue joints, moving away from past innovations in classic dishes. Earlier, on March 24, Texas Monthly author and editor Skip Hollandsworth participated in a "Living Literature" event at the TCC Northeast Library, discussing his extensive work and a new book scheduled for release in October 2025. This followed the publication on March 2 of Texas Monthly's annual list of the 10 best new restaurants for 2026, which featured a San Antonio restaurant, Hopdoddy Burger Bar, among eateries that opened between December 1, 2024, and October 31, 2025.
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Texas Monthly offers products in the media and telecoms services industry. Texas Monthly's product portfolio comprises of other media and search, social, and retail media.
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Texas Monthly's revenues were less than $250M in 2023. Caretta Research has split Texas Monthly's revenue into 3 different product categories, the largest of which is search, display and digital publishing. For full access to Texas Monthly's revenue breakdown subscribe to Caretta Portal.
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